Search Results - "ARAB, Lenore"

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  1. 1

    Epidemiologic Evidence on Coffee and Cancer by Lenore, Arab

    Published in Nutrition and cancer (01-04-2010)
    “…Coffee consumption is a major and frequent dietary exposure in diverse cultures around the globe whose safety has been questioned. A substantial body of…”
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    Journal Article
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    Tea consumption and cardiovascular disease risk by Arab, Lenore, Khan, Faraz, Lam, Helen

    Published in The American journal of clinical nutrition (01-12-2013)
    “…Background: The present analysis was conducted in response to inconsistent epidemiologic studies on the relation between consumption of tea and cardiovascular…”
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    Journal Article Conference Proceeding
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    Lower Depression Scores among Walnut Consumers in NHANES by Arab, Lenore, Guo, Rong, Elashoff, David

    Published in Nutrients (26-01-2019)
    “…Multiple studies have shown a Mediterranean diet, characterized by their olive oil and nut consumption, to be correlated with lower depression risk. To examine…”
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    Journal Article
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    Association between walnut consumption and diabetes risk in NHANES by Arab, Lenore, Dhaliwal, Satvinder K., Martin, Carly J., Larios, Alena D., Jackson, Nicholas J., Elashoff, David

    Published in Diabetes/metabolism research and reviews (01-10-2018)
    “…Background Dietary interventions and cohort studies relating tree nut consumption to blood glucose levels suggest a possible effect of walnuts. Objective To…”
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    Journal Article
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    Evidence-Based Systematic Literature Review of Hemoglobin/Hematocrit and All-Cause Mortality in Dialysis Patients by Volkova, Nataliya, Arab, Lenore

    “…Background: An evidence-based evaluation of peer-reviewed original research published during 1980 to 2004 and examining the relationship between hemoglobin…”
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    Journal Article
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    Garlic and cancer: a critical review of the epidemiologic literature by Fleischauer, A T, Arab, L

    Published in The Journal of nutrition (01-03-2001)
    “…Animal and in vitro studies provide evidence of an anticarcinogenic effect of active ingredients in garlic. This review of the epidemiologic literature on…”
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    Journal Article
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    Association between Plasma 25-Hydroxyvitamin D, Ancestry and Aggressive Prostate Cancer among African Americans and European Americans in PCaP by Steck, Susan E, Arab, Lenore, Zhang, Hongmei, Bensen, Jeannette T, Fontham, Elizabeth T H, Johnson, Candace S, Mohler, James L, Smith, Gary J, Su, Joseph L, Trump, Donald L, Woloszynska-Read, Anna

    Published in PloS one (28-04-2015)
    “…African Americans (AAs) have lower circulating 25-hydroxyvitamin D3 [25(OH)D3] concentrations and higher prostate cancer (CaP) aggressiveness than other…”
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    Journal Article
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    Biomarkers and the measurement of fatty acids by Arab, Lenore, Akbar, Jabar

    Published in Public health nutrition (01-12-2002)
    “…To review the various biomarkers of dietary intakes of fatty adds in human populations, their measurement, limitations and analytical considerations. Review of…”
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    Journal Article
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    The epidemiology of tea consumption and colorectal cancer incidence by Arab, Lenore, Il'yasova, Dora

    Published in The Journal of nutrition (01-10-2003)
    “…This manuscript provides a brief synopsis of 30 studies aimed at examining tea consumption as a factor in the incidence of colon and rectal cancers. The 30…”
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    Journal Article
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    Nutritional Risk Factors for Tuberculosis Among Adults in the United States, 1971-1992 by CEGIELSKI, J. Peter, ARAB, Lenore, CORNONI-HUNTLEY, Joan

    Published in American journal of epidemiology (01-09-2012)
    “…The risk of developing tuberculosis (TB) may be related to nutritional status. To determine the impact of nutritional status on TB incidence, the authors…”
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    Journal Article
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    Tea consumption and the reduced risk of colon cancer – results from a national prospective cohort study by Su, L Joseph, Arab, Lenore

    Published in Public health nutrition (01-06-2002)
    “…This study examines the relationship between tea consumption and colon cancer risk in the US population. Data from the NHANES I Epidemiologic Follow-up study…”
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    Journal Article
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    Assessment of Food Offerings and Marketing Strategies in the Food-Service Venues at California Children’s Hospitals by Lesser, Lenard I., MD, MSHS, Hunnes, Dana E., RD, MPH, Reyes, Phedellee, MPH, Arab, Lenore, PhD, Ryan, Gery W., PhD, Brook, Robert H., MD, ScD, Cohen, Deborah A., MD, MPH

    Published in Academic pediatrics (2012)
    “…Abstract Objective Marketing strategies and food offerings in hospital cafeterias can impact dietary choices. Using a survey adapted to assess food…”
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    Journal Article
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    The use of external within-person variance estimates to adjust nutrient intake distributions over time and across populations by Jahns, Lisa, Arab, Lenore, Carriquiry, Alicia, Popkin, Barry M

    Published in Public health nutrition (01-02-2005)
    “…Abstract Objective To examine the utility of using external estimates of within-person variation to adjust usual nutrient intake distributions. Design Analyses…”
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    Journal Article
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    Soy-based formulae and infant growth and development: a review by Mendez, Michelle A, Anthony, Mary S, Arab, Lenore

    Published in The Journal of nutrition (01-08-2002)
    “…Soy-based infant formulae, initially developed for infants who were lactose intolerant or allergic to cow's milk-based formulae, now account for >25% of the…”
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    Journal Article
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    Internet-Based Tools to Assess Diet and Provide Feedback in Chronic Kidney Disease Stage IV: A Pilot Study by Murali, Sameer, MD, Arab, Lenore, PhD, Vargas, Roberto, MD, MPH, Rastogi, Anjay, MD, PhD, Ang, Alfonso, PhD, Shetty, Nidhi, BA

    Published in Journal of renal nutrition (01-03-2013)
    “…Background Successfully changing patients' dietary behavior is a challenging problem in the management of chronic kidney disease (CKD). We conducted a pilot…”
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    Journal Article
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    Validation of a physical activity questionnaire against the doubly‐labeled water standard among a multiethnic population by Wilkens, Lynne R., Murphy, Suzanne P., Jardack, Patricia, White, Kami K, Kolonel, Laurence N., Arab, Lenore

    Published in The FASEB journal (01-04-2011)
    “…The objective measure of total energy expenditure (TEE) based on doubly labeled water was compared to self‐report variables from physical activity…”
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    Journal Article
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