Search Results - "AR, Nur Hasnah"
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Using palm oil residue for food nutrition and quality: from palm fatty acid distillate to vitamin E toward sustainability
Published in Journal of the science of food and agriculture (11-09-2024)“…Increasing global palm oil production yields a valuable palm fatty acid distillate (PFAD) - a rich vitamin E (Vit-E) source and multifunctional ingredient in…”
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The utilization of flour purple sweet potato in layered cake production to support local food diversification
Published in BIO web of conferences (01-01-2024)“…Potato sweet is contain a carbohydrate, including a plant that is easy to cultivate and has the potential to be developed as a local food. The West Papua…”
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Postharvest evaluation, characteristics of yellow oyster mushroom (Pleurotus citrinopileatus): Physicochemical properties and antioxidant activity [Evaluasi pascapanen, karakteristik jamur tiram kuning (Pleurotus citrinopileatus): sifat fisikokimia dan aktifitas antioksidan]
Published in Jurnal Teknologi & Industri Hasil Pertanian (edisi elektronik) (06-12-2023)“…The level of physiological maturity of the plant, productivity at harvest, and content in the material are all determined by harvest age, which is a component…”
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PENGARUH UMUR PANEN TERHADAP SIFAT FISIK JAMUR TIRAM MERAH MUDA (Pleurotus flabellatus)
Published in Jurnal teknologi pertanian Andalas (Online) (01-09-2022)“…Umur panen jamur tiram merupakan salah satu faktor yang erat hubungannya dengan tahap pertumbuhan yang menunjukkan tingkat kematangan fisiologis, banyaknya…”
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PENGARUH UMUR PANEN TERHADAP SIFAT FISIK JAMUR TIRAM MERAH MUDA (Pleurotus flabellatus)
Published in Jurnal teknologi pertanian Andalas (Online) (11-09-2022)Get full text
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Socialization of KOSJA Processing (Kompos Janjang Kosong) in Oil Palm Farmer Groups in Buatan Baru Village, Siak Regency, Riau Province: Sosialisasi Pengolahan KOSJA (Kompos Janjang Kosong) pada Kelompok Tani Kelapa Sawit di Desa Buatan Baru Kabupaten Siak Provinsi Riau
Published in Dinamisia (Online) (20-10-2024)“…As the area of oil palm plantations increases, the waste from oil palm empty fruit bunches also increases. By reducing the use of excessive chemicals,…”
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Empowerment of Oil Palm Plantation Farmer Groups through PENA (Pestisida Nabati) Socialization
Published in Dinamisia (Online) (20-10-2024)“…To increase crop yields, farmers use various pesticides to prevent pest attacks. Currently, the use of chemical pesticides by farmers in agriculture and…”
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