Search Results - "ABDEL MAGEED, Magda A"

Cocoa substitute : Evaluation of sensory qualities and flavour stability by FADEL, Hoda H. M, ABDEL MAGEED, Magda A, ABDEL SAMAD, Abdel Kader M. E, LOTFY, Shereen N

“…In the past few years, the price of cocoa has climbed very rapidly, so there is increasing incentive in food industry to find a real cocoa substitute. A…”
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Effect of freeze storage on the volatiles of butter by ABDEL-MAGEED, M. A, FADEL, H. H. M

“…The changes in the volatile components of three butter samples during freeze storage for 7.5 months were studied. The storage had a significant effect on the…”
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