Search Results - "A.S., Norhartini"

Antioxidant properties and total phenolic content of dietary fibre powder (DFP) from pink guava by-products by Aida Hamimi, I, Norhartini, A.S

“…Pink guava is rich in dietary fiber, vitamin A and C, folic acid and dietary minerals. The fruit can be regarded as a natural product with the properties of…”
Get full text

Dietary fibre powder from pineapple by-product as a potential functional food ingredient by Aida, H.I, Mahanom, H, Norhartini, A.S

“…Tropical fruit juice industries produce a substantial quantity of by-products, which are mainly used for animal feeds. However, because of their fibre content…”
Get full text

Effect of steaming and frozen storage on polyphenol content and antioxidant properties of Mangifera odorata (Kuini) pulp by I., Norra, S., Saiful Bahri, H., Hadijah, A.S., Norhartini

“…Mangifera odorata (kuini) is a potential source of antioxidant. As a seasonal fruit and easily perishable after harvesting, production of kuini pulp was a…”
Get full text