Search Results - "A. Marsaioli Junior"

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    Oil–free potato chips produced by microwave multiflash drying by Barreto, I.M.A., Tribuzi, G., Marsaioli Junior, A., Carciofi, B.A.M., Laurindo, J.B.

    Published in Journal of food engineering (01-11-2019)
    “…The present work is about the production of oil-free potato snacks using successive cycles of microwave heating-vacuum pulses and was therefore called…”
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    Journal Article
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