Search Results - "金俊"
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甘油二酯对可可脂类油脂结晶和巧克力起霜的影响研究进展Effects of diglycerides on crystallization of cocoa butter analogues and bloom of chocolates: a review
Published in Zhongguo you zhi (01-04-2023)Get full text
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起酥油的类型与特征指标研究
Published in 中国油脂 (2021)“…TS225.62%TS227; 在科学分类基础上,对宽塑性起酥油、窄塑性起酥油、流态起酥油、絮片起酥油和粉末起酥油5类起酥油设置了特征指标,并予以准确度量,阐述了设置各项特征指标及度量值的科学依据.其中:宽塑性起酥油要求塑性范围大于等于12℃,且打发度大于等于1.6…”
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月桂酸甘油二酯和豆蔻酸甘油二酯的固定化 脂肪酶R IM-03催化合成及纯化Synthesis of laurate-diglyceride and myristate-diglyceride catalyzed by immobilized lipase R IM-03 and their purification
Published in Zhongguo you zhi (01-10-2024)“…为促进固定化脂肪酶R IM-03在合成甘油二酯(DAG)中的应用,采用固定化脂肪酶R IM-03催化月桂酸/豆蔻酸和甘油酯化合成甘油二酯,并采用分子蒸馏对其进行纯化。对酯化反应和分子蒸馏的工艺条件进行了优化,并考察了纯化产物的理化性质。结果表明:固定化脂肪酶R…”
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进口植物油混舱分卸比例分割偏差因素分析Deviation analysis of proportional discharging of imported vegetable oils mixed in same ship tanks
Published in Zhongguo you zhi (01-09-2023)Get full text
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进口精炼棕榈仁油密度正偏差因素分析
Published in 中国油脂 (2021)“…TS227%F740.4; 江苏张家港口岸连续进口2批印度尼西亚精炼棕榈仁油,查验发现其密度存在显著正偏差(虚高),在基点温度(30℃)装货港密度比海关实验室检测密度高出约0.5%,且装货港精炼棕榈仁油密度温度系数为0.000287353t(m3·℃),远低于我国采用的植物油密度温度系数0.00064…”
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甘油二酯对可可脂类油脂结晶和巧克力起霜的影响研究进展
Published in 中国油脂 (2023)“…TS225.6%TQ641;…”
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4,4-二甲基甾醇生物活性研究进展Research progress on biological activity of 4,4-dimethylsterol
Published in Zhongguo you zhi (01-07-2024)Get full text
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核磁共振碳谱测定天然鱼油和加工鱼油中 多不饱和脂肪酸的位置分布Determination of positional distribution of polyunsaturated fatty acids in natural and processed fish oil by 13C-NMR
Published in Zhongguo you zhi (01-05-2024)“…鱼油是n-3多不饱和脂肪酸的重要来源,为明确鱼油中多不饱和脂肪酸的位置分布,采用气相色谱法测定了4种天然鱼油和3种加工鱼油的总脂肪酸组成,并采用核磁共振碳谱(13C-NMR)分析其多不饱和脂肪酸的位置分布,同时运用Novozym…”
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磁共振成像在上皮型卵巢癌分型中的鉴别价值及表观弥散系数值与CA-125和Ki-67表达及预后的关系
Published in 复旦学报(医学版) (2020)“…R737.31%R445.2; 目的 研究磁共振图像(magnetic resonance imaging,MRI)对上皮型卵巢癌的分型鉴别价值,同时分析MRI表现与血清癌抗原125(caner antigen-125,CA-125)和肿瘤核细胞增殖指标Ki-67表达及其患者预后之间的关系.方法…”
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起酥油的定义与分类
Published in 中国油脂 (2020)“…TS225.6%TS221; 起酥油作为一种食品专用油脂产品,是食品加工业的重要原辅料之一,并与终端食品的质量密切相关.起酥油产品国家标准长期缺失,现行行业标准中部分内容已不适应实际需要.基于新编制国家标准GB/T…”
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基于体积温度系数法测量进口精炼棕榈硬脂体积Surveying the volume of imported refined palm stearin based on volume-temperature coefficient method
Published in Zhongguo you zhi (01-12-2022)“…为了估算拟卸液油到罐体积,使储油罐区有效配置罐容,避免加热液油卸入岸罐时发生溢冒事故,以进口精炼棕榈硬脂(熔点52.6 ℃)为例,研究了其在液态下温度变化和体积相对变化的关系,并基于体积温度系数对其在60~75…”
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