Search Results - "Živanov, Dalibor"
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Variety selection in intensive alfalfa cutting management
Published in Ratarstvo i povrtarstvo (2019)“…Alfalfa is an autotetraploid, perennial forage crop adapted to different environments and management systems. Trial with 12 alfalfa populations was established…”
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Effect of harvest maturity stage and seeding rate on alfalfa yield and quality
Published in Ratarstvo i povrtarstvo (2020)“…Cultivated alfalfa (Medicago sativa L.) is a highly productive forage crop with great economic potential. Our objectives were to investigate the effects and…”
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3
Common vetch (Vicia sativa) multi-podded mutants for enhanced commercial seed production
Published in Trudy po prikladnoj botanike, genetike i selekcii (Online) (24-06-2019)“…In comparison to other annual forage legumes, such as pea ( Pisum sativum L.), advances in breeding vetches ( Vicia spp.) are rather modest. One of the main…”
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Grain yield potential of spring dry pea varieties
Published in Acta agriculturae Serbica (2020)“…Field peas are mostly used for animal nutrition in the Balkan region and in the countries of the former USSR, while in the countries of Western Europe, Canada,…”
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Efficacy of Trichoderma spp. against Common Fungal Pathogens
Published in Ratarstvo i povrtarstvo (2017)“…Nowadays, organic food production demands more environmental friendly control of plant diseases. Biocontrol based on Trichoderma spp. usage is a promising due…”
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Control of winter forage pea diseases by pea-oat intercropping under field conditions
Published in Pesticidi i Fitomedicina (01-06-2014)“…A field experiment was conducted at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad to investigate the effect of forage winter…”
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Evidence of scientific research on organic plant breeding: A bibliometric study
Published in Plant breeding (01-08-2023)“…Use of varieties bred under organic conditions is essential in order to minimize the yield gap between organic and conventional agriculture. The aim of this…”
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Phenotypic and Genotypic Characterization and Correlation Analysis of Pea ( Pisum sativum L.) Diversity Panel
Published in Plants (Basel) (16-05-2022)“…Phenotypic and genotypic characterization were performed to assess heritability, variability, and seed yield stability of pea genotypes used in breeding to…”
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Origin and diversity study of local common bean (Phaseolus vulgaris L.) germplasm from Serbia: phaseolin and phenotyping approach
Published in Genetic resources and crop evolution (01-12-2020)“…Phenotypic diversity of common bean ( Phaseolus vulgaris L.) landraces and reference cultivars were evaluated based on variability of twelve traits, chosen…”
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10
A potential use of wild pea as a source of lower trypsin inhibitor activity
Published in Molecular breeding (01-08-2018)“…The aim of this work was to estimate the trypsin inhibitor activity (TIA) in seeds of cultivated pea varieties, wild varieties and selected crosses between…”
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Effectiveness of Species- and Trichothecene-Specific Primers in Monitoring Fusarium graminearum Species Complex in Small Grain–Pea Intercropping Systems
Published in Agriculture (Basel) (01-06-2022)“…Tracking the distribution of Fusarium species and the detection of changes in toxin production provides epidemiological information that is essential for…”
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The importance of legume genetic resources for breeding
Published in Ratarstvo i povrtarstvo (2021)“…This paper presents the plant genetic resources maintained by the Center of Excellence for Legumes of the Institute of Field and Vegetable Crops, National…”
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First report of Fusarium tricinctum on narrow-leaved ash (Fraxinus angustifolia Vahl.) in Serbia
Published in Zbornik Matice Srpske za Prirodne Nauke (01-01-2022)“…Monitoring the health status of narrow-leaved ash tree seedlings (forest office Morović, locality Vinična) in the early spring of 2015, after the catastrophic…”
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14
Uncertainty of Trypsin Inhibitor Activity Measurement of Legume Crops Using Microtiter Plate Method
Published in Food analytical methods (01-04-2018)“…Trypsin inhibitors could limit utilization of legumes in human nutrition, but they could also have beneficial health effects. The objective of this study was…”
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Genetic diversity of common bean (Phaseolus vulgaris L.) breeding collection in Serbia
Published in Genetika (Beograd) (2019)“…The characterization of 41 common bean cultivars and landraces from breeding collection of Institute of Field and Vegetable Crops, Novi Sad, Serbia, was done…”
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Intercropping of field pea with annual legumes for increasing grain yield production
Published in Žemdirbystė (Akademija) (01-01-2018)Get full text
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17
Comparison of biplot analysis and Kang's YSi statistic in estimating maize hybrids stability
Published in Ratarstvo i povrtarstvo (01-01-2014)“…Integration of mean yield and stability evaluation into a single analysis is practical for maize hybrids recommendation and approval in multi-environment…”
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Morfološko - Molekularna Karakterizacija Patogena Iz Ascochyta Spp.Kompleksa
Published 01-01-2018“…Poslednjih godina u različitim delovima Srbije zapažena je manja ili veća pojava patogena iz Ascochyta spp. kompleksa, kako na stočnom, tako i na konzumnom…”
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Dissertation