Search Results - "Żółkiewski, Paweł"
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A Review on Mastitis in Dairy Cows Research: Current Status and Future Perspectives
Published in Agriculture (Basel) (01-08-2024)“…One of the most serious diseases affecting dairy cattle, causing significant losses both in breeding and economy, is mastitis, an inflammation of the mammary…”
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Effect of the addition of chokeberry leaf extract on the physicochemical and sensory properties of burgers from dark cutting veal
Published in Food chemistry (15-01-2023)“…•Chokeberry leaf extract (ChLE) prolongs the shelf-life of DFD veal burgers.•ChLE at 0.1% concentration was the most beneficial over the 10-day storage…”
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Effect of VP, MAP and combined packaging systems on the physicochemical properties and microbiological status of veal from unweaned calves
Published in Meat science (01-10-2024)“…The packaging system is one of the factors influencing the preservation of the nutritional value, microbiological safety, and sensory attributes of meat. The…”
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Is Grazing Good for Wet Meadows? Vegetation Changes Caused by White-Backed Cattle
Published in Agriculture (Basel) (01-01-2023)“…Wetland ecosystems are highly productive and valued for numerous reasons including wildlife habitat, biodiversity, water quantity and quality, and human uses…”
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Vector-borne diseases imported to Poland between 2021 and 2023
Published in Journal of veterinary research (01-06-2024)“…The aim of the study was to monitor the occurrence of selected vector-borne diseases in anaemic dogs arriving in or returning to Poland from areas endemic for…”
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Could Fibrinogen Concentration Be a Useful Indicator of Cattle Herd Health Status? Approaches to Setting Reference Values
Published in Agriculture (Basel) (01-06-2023)“…Fibrinogen is used in the diagnosis of inflammation as an acute phase protein. The research objective set by the authors of this study was to assess the…”
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Impact of the type of use of permanent grasslands areas in mountainous regions on the floristic diversity of habitats and animal welfare
Published in Global ecology and conservation (01-07-2019)“…The natural form of feeding for all herbivorous species is grazing. Primarily local breeds should be grazed on natural grasslands, as they are resistant to…”
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Effect of ageing on the physicochemical properties of musculus longissimus lumborum of young bulls of five breeds
Published in Medycyna weterynaryjna (01-12-2017)“…Recent years have seen increasing interest in the conservation and use of native breeds of livestock raised in traditional farming systems. The experience of…”
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Physicochemical properties and indices of shelf life stability of dry aged beef with acid whey
Published in Medycyna weterynaryjna (01-08-2019)“…The aim of the study was to compare the physicochemical properties and indices of shelf life stability of dry aged beef with wet aged beef under vacuum. The…”
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Estimating economic and production losses in relation to locomotion score in primiparous Polish Holstein-Friesian cows
Published in Journal of Applied Animal Research (01-01-2018)“…The aim of the study was to determine the effect of the free approach to automatic milking system of primiparous (PP) Holstein-Friesian cows with varying…”
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Productivity of Simmental and Montbéliarde cows culled in 2005–2016 taking into account the reasons for their culling
Published in Acta Scientiarum Polonorum. Zootechnica (30-03-2018)Get full text
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Profile and nutritional value of fatty acids in selected skeletal muscles of Polish Holstein-Friesian bu
Published in Medycyna weterynaryjna (2019)“…The aim of the study was to compare the skeletal muscles (longissimus lumborum – LL vs. semitendinosus – ST) of Polish Holstein-Friesian bulls in terms of…”
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Relationship between age at first calving and selected features of the lifetime performance of Montbéliarde cows
Published in Acta Scientiarum Polonorum. Zootechnica (30-12-2017)Get full text
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