Search Results - "Świąder, K."
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Application of principal component analysis with instrumental analysis and sensory evaluation for assessment of chicken breast meat juiciness
Published in British poultry science (04-03-2022)“…1. The objectives of this study were to use principal component analysis (PCA) to analyse the variability of the three instrumental and 14 descriptive sensory…”
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Effect of boar ejaculate fraction, extender type and time of storage on quality of spermatozoa
Published in Polish journal of veterinary sciences (28-03-2017)“…The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fraction (F2) on the quality of boar spermatozoa stored in a…”
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3
Influence of Cold Chain Integrity during Postwashing Processing and Storage on Chicken Egg Quality
Published in Brazilian Journal of Poultry Science (01-01-2021)“…ABSTRACT This study investigated the influence of cold chain integrity during postwashing processing and storage on chicken egg quality. Postwashed eggs from a…”
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4
Antimicrobial properties of the essential oil of Artemisia asiatica Nakai
Published in Phytotherapy research (01-05-2002)“…The antibacterial and antifungal activity of the essential oil of Artemisia asiatica Nakai, its main constituents: 1,8‐cineole and selin‐11‐en‐4α‐ol and…”
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Effect of salbutamol on antiepileptic drugs efficacy in maximal electroshock-induced seizures in mice
Published in Folia neuropathologica (01-01-2018)“…β2-adrenergic receptors agonists are commonly used in the treatment of respiratory tract as well as in obstetric disorders. One of the most commonly…”
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Influence of cimetidine on the anticonvulsant activity of conventional antiepileptic drugs against pentetrazole-induced seizures in mice
Published in Pharmacological reports (01-01-2006)“…The aim of this study was to evaluate the effects of acute (1 day) and chronic (7 days) administrations of cimetidine, an H2 histamine receptor antagonist, on…”
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