Search Results - "Čolović, Radmilo R."

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  1. 1

    Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality by Vukmirović Đuro M., Lević Jovanka D., Fišteš Aleksandar Z., Čolović Radmilo R., Brlek Tea I., Čolović Dušica S., Đuragić Olivera M.

    Published in Hemijska industrija (01-01-2016)
    “…In recent years there is an emerging trend of coarse grinding of cereals in production of poultry feed due to positive influence of coarse particles on poultry…”
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    Journal Article
  2. 2

    Constrained Inverse Fluidization of Light Particles in a Draft Tube Airlift Reactor by Šijački, Ivana M, Čolović, Radmilo R, Petković, Bojan, Selakov, Aleksandar Ž, Petrović, Dragan Lj, Tekić, Miodrag N, Đurić, Mirjana Đ

    “…The objective of this work was to investigate the main fluidodynamic behavior of a constrained inverse fluidized bed in a draft tube airlift reactor (DT-ALR),…”
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  3. 3

    Optimization of supercritical fluid extraction of linseed oil using RSM by Ivanov, Dušica S., Čolović, Radmilo R., Lević, Jovanka D., Sredanović, Slavica A.

    “…The objective of the present study was to develop a supercritical fluid extraction (SFE) method, suitable for extraction of total oil content from linseed, and…”
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  4. 4

    Effects of sunflower meal quality on the technical parameters of the pelleting process and pellet quality by Čolović, Radmilo R., Pezo, Lato L., Vukmirović, Đuro M., Čolović, Dušica S., Bera, Oskar J., Banjac, Vojislav V., Lević, Jovanka D.

    Published in Biosystems engineering (01-12-2015)
    “…The impact of sunflower meal quality (i.e. crude protein content and crude fibre content) on the technical parameters of the pelleting process and the physical…”
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  5. 5

    A rapid spectrophotometric method for determination of thiobarbituric acid reactive substances in rainbow trout feed by Rakita, Slađana, Čolović, Dušica, Levart, Alenka, Banjac, Vojislav, Čolović, Radmilo, Dragojlović, Danka, Đuragić, Olivera

    Published in Food & Feed Research (01-01-2020)
    “…Oxidative changes in fish feed during storage are a major problem in aquaculture nutrition. The current study aims to present fast and simple spectrometric…”
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  6. 6

    Application of soybean oil and glycerol in animal feed production, ANN model by Dragojlović Danka M., Pezo Lato L., Čolović Dušica S., Vidosavljević Strahinja Ž., Pezo Milada L., Čolović Radmilo R., Kokić Bojana M., Đuragić Olivera M.

    Published in Acta Periodica Technologica (01-01-2019)
    “…In the past few decades the diet preparation in feed production has evolved towards more complicated technological operations, which include different liquid…”
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  7. 7

    Comparison of two dry fractionation processes for protein enrichment of sunflower meal by Vidosavljević, Strahinja, Bojanić, Nemanja, Stojkov, Viktor, Čolović, Radmilo, Đuragić, Olivera, Fišteš, Aleksandar, Banjac, Vojislav

    Published in Food & Feed Research (01-01-2019)
    “…Sunflower meal, a by-product of oil extraction from sunflower seeds, is an important protein source in domestic as well as European feed industry. There is a…”
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  8. 8

    Natural additives in functional egg production by Spasevski, Nedeljka, Peulić, Tatjana, Banjac, Vojislav, Rakita, Slađana, Pezo, Lato, Čolović, Radmilo, Basić, Zorica

    Published in Food & Feed Research (01-01-2019)
    “…Table eggs can play an important role as functional food, especially if specially designed mixtures enriched with o-3 fatty acids, natural pigments and…”
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  9. 9

    Conductometric method for determining water stability and nutrient leaching of extruded fish feed by Banjac Vojislav V., Čolović Radmilo R., Pezo Lato L., Čolović Dušica S., Gubić Jasmina M., Đuragić Olivera M.

    Published in Acta Periodica Technologica (01-01-2017)
    “…Water stability of eight samples of extruded salmon feeds was first determined by applying two gravimetric methods developed by the authors: gravimetric static…”
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  10. 10

    Diluted alcohol solutions in bubble columns and draft tube airlift reactors with a single orifice sparger: experiments and simple correlations by SIJACKI, Ivana M, COLOVIC, Radmilo R, PETROVIC, Dragan Lj, TEKIC, Miodrag N, DURIC, Mirjana S

    “…BACKGROUND: Bubble columns (BCs) and airlift reactors (ALRs) have important applications as bioreactors, chemical reactors and as contactors in waste-water…”
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  11. 11

    The quality analyses of olive cake fuel pellets - mathematical approach by Brlek Tea I., Pezo Lato L., Voća Neven M., Vukmirović Đuro M., Čolović Radmilo R., Kiš Darko E., Brkljača Jovana S.

    Published in Hemijska industrija (01-01-2016)
    “…This article investigates the effect of processing parameters (conditioning temperature and binder content), on final quality of produced agro-pellets for heat…”
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  12. 12

    Reduction of cyanogenic glycosides by extrusion - influence of temperature and moisture content of the processed material by Čolović Dušica S., Lević Jovanka D., Čolović Radmilo R., Lević Ljubinko B., Banjac Vojislav V., Rakita Slađana M., Đuragić Olivera M.

    Published in Acta Periodica Technologica (01-01-2015)
    “…Тhe paper presents results of the investigation of the influence of extrusion temperature and moisture content of treated material on the reduction of…”
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  13. 13

    Determining the degree of powder homogeneity using PC-based program by Đuragić Olivera M., Čolović Radmilo R., Lević Jovanka D., Sredanović Slavica A., Selakov Aleksandar Ž.

    Published in Hemijska industrija (01-01-2010)
    “…The mixing of powders and the quality control of the obtained mixtures are critical operations involved in the processing of granular materials in chemical,…”
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  14. 14

    Optimization of co-solvent addition in supercritical fluid extraction of fat with carbon dioxide by Ivanov Dušica S., Čolović Radmilo R., Beljkaš Bojana M., Lević Jovanka D., Sredanović Slavica A.

    Published in Acta Periodica Technologica (01-01-2011)
    “…This investigation is concerned with supercritical fluid extraction (SFE) using CO2, as an analytical technique for total fat extraction from food and feed…”
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  15. 15

    The possibility of in vitro multi-enzymatic method application for the assessment of the influence of thermal treatments on organic matter digestibility of feed for ruminants by Kokić, Bojana, Dokić, Ljubica, Čolović, Radmilo, Banjac, Vojislav, Jovanović, Rade, Popović, Sanja, Lazarević, Jasmina

    Published in Food & Feed Research (2018)
    “…In vitro multi-enzymatic method is a two-step procedure that uses exogenous enzymes for incubation of feed that aim to imitate digestive processes in the…”
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  16. 16

    Detoxification of linseed-sunflower meal co-extrudate: Process prediction by Čolović, Dušica, Pezo, Lato, Čolović, Radmilo, Banjac, Vojislav, Đuragić, Olivera, Kavallieratos, Nickolas, Spasevski, Nedeljka

    Published in Food & Feed Research (2018)
    “…For many years, linseed has been attracted a great attention in animal nutrition because of its exceptionally favourable fatty acid composition and high…”
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  17. 17

    Determination of multiple mycotoxins in maize using quechers sample preparation and LC-MS/MS detection by Vuković Gorica Lj, Kos Jovana J., Bursić Vojislava P., Čolović Radmilo R., Vukmirović Đuro M., Jajić Igor M., Krstović Saša Z.

    Published in Zbornik Matice Srpske za Prirodne Nauke (01-01-2017)
    “…A reliable and easy method has been used for the multiple mycotoxins determination of AFs, DON, ZEA and FBs in maize samples. Liquid chromatography cou­pled…”
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  18. 18

    Use of different statistical approaches in prediction of metabolizable energy of diets for broilers by Pezo Lato L., Čolović Radmilo R., Palić Dragan V., Jovanović Aca P.

    Published in Food & Feed Research (01-01-2015)
    “…Energy value of diets has importance for feed producers and farmers. Methods for in vivo determination of metabolisable energy have high accuracy, but they are…”
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  19. 19

    Beneficial properties of probiotic yeast Saccharomyces boulardii by Tomicic, Zorica, Colovic, Radmilo, Cabarkapa, Ivana, Vukmirovic, Djuro, Djuragic, Olivera, Tomicic, Ruzica

    Published in Food & Feed Research (2016)
    “…Saccharomyces boulardii is unique probiotic and biotherapeutic yeast, known to survive in gastric acidity and it is not adversely affected or inhibited by…”
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  20. 20

    A survey on the potential research and development tendency in the Italian and Serbian feed industry by Caprarulo, Valentina, Ottoboni, Matteo, Tretola, Marco, Demartini, Eugenio, Gaviglio, Anna, Agazzi, Alessandro, Rossi, Luciana, Colovic, Radmilo, Djuragic, Olivera, Vukmirovic, Djuro, Levic, Jovanka, Pinotti, Luciano

    Published in Food & Feed Research (2016)
    “…This study investigates potential areas for research and development in the feed sectors in Italy and Serbia. A questionnaire was submitted to 113 feed…”
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