Search Results - "Ćavar, S."

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  1. 1

    Effect of dietary hempseed cake on milk performance and haemato-chemicals in lactating Alpine dairy goats by Šalavardić, Ž. Klir, Novoselec, J., Đidara, M., Steiner, Z., Ćavar, S., Modić Šabić, A., Antunović, Z.

    Published in Animal (Cambridge, England) (01-07-2021)
    “…Owing to the high concentrations of crude protein and beneficial fatty acids, hempseed cake could be a high-quality feedstuff for ruminants. The aim of the…”
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    The influence of some 4-methylcoumarins on the electrodeposition and characteristics of zinc coating by Semic, I, Avar Zeljkovic, S

    “…This work presents investigation of the influence of some 4-methylcoumarins on the physicochemical characteristics of zinc coatings such as porosity,…”
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  5. 5

    Production traits, blood metabolic profile and fatty acids of meat and tallow in response to the partial replacement of soybean meal with peas in organic lambs' feed by Antunović, Zvonko, Klir, Željka, Šperanda, Marcela, Ćavar, Suzana, Mioč, Boro, Novoselec, Josip

    Published in Archiv für Tierzucht (23-11-2017)
    “…The aim of this research was to investigate the production traits, blood metabolic profile and fatty acids of meat and tallow in response to the partial…”
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    Comparison of essential oil composition of Stachys menthifolia Vis. from two natural habitats in Croatia by Ćavar, S., Maksimović, M., Šolić, M. E.

    Published in Biologica Nyssana (01-12-2010)
    “…Stachys menthifolia Vis. is an endemic species from the Balkan Peninsula. Aerial parts of the plant were collected from its natural habitat near Dubrovnik…”
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    Status of selenium and correlation with blood GSH-Px in goats and their kids in organic breeding fed with different levels of organic selenium by Antunović, Z., Klapec, T., Ćavar, S., Šperanda, M., Pavić, V., Novoselec, J., Klir, Ž.

    Published in Archiv für Tierzucht (2014)
    “…The aim of this research was to determine how the supplement of organic selenium in the diet at different concentrations reflects on the content of blood Se…”
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  9. 9

    High exposure to arsenic from drinking water at several localities in eastern Croatia by Ćavar, Suzana, Klapec, Tomislav, Grubešić, Renata Jurišić, Valek, Marina

    Published in The Science of the total environment (01-03-2005)
    “…This study investigated the relationship between arsenic concentrations in drinking water in four towns/villages in eastern Croatia and corresponding hair…”
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    Selected markers of cardiovascular disease in a population exposed to arsenic from drinking water by Bošnjak, Zinka, Ćavar, Suzana, Klapec, Tomislav, Milić, Marija, Klapec-Basar, Mirta, Toman, Miroslav

    Published in Environmental toxicology and pharmacology (01-09-2008)
    “…Abstract This study examined prevalence and serum levels of selected markers of cardiovascular disease in 34 subjects from a Croatian rural population exposed…”
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  12. 12

    Divergent mechanisms for phototransduction of invertebrate microvillar photoreceptors by Fein, A, Cavar, S

    Published in Visual neuroscience (01-11-2000)
    “…Recently, it was reported that the polyunsaturated fatty acids (PUFAs), arachidonic acid (AA) and linolenic acid (LNA), activate the light-sensitive channels…”
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