Search Results - "Özkan, Ş"

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  1. 1

    Investing in low-emission and resilient livestock production: the why and how by Mottet, A., Teillard, F., Özkan, Ş

    Published in Nutrient cycling in agroecosystems (01-06-2024)
    “…Many funding institutions and development agencies are facing the same challenge when considering the sustainability of their investment portfolio in…”
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    Journal Article
  2. 2

    Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile by Özkan Gülzari, Ş, Lind, V, Aasen, I M, Steinshamn, H

    Published in Animal (Cambridge, England) (01-12-2019)
    “…In this study, a brown macroalgae species, Saccharina latissima, processed to increase its protein concentration, and a red macroalgae species, Porphyra spp.,…”
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  3. 3

    How do farm models compare when estimating greenhouse gas emissions from dairy cattle production? by Hutchings, N. J., Özkan Gülzari, Ş., de Haan, M., Sandars, D.

    Published in Animal (Cambridge, England) (01-10-2018)
    “…The European Union Effort Sharing Regulation (ESR) will require a 30% reduction in greenhouse gas (GHG) emissions by 2030 compared with 2005 from the sectors…”
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  4. 4

    Short communication: Identifying key parameters for modelling the impacts of livestock health conditions on greenhouse gas emissions by Kipling, R.P., Bannink, A., Bartley, D.J., Blanco-Penedo, I., Faverdin, P., Graux, A.-I., Hutchings, N.J., Kyriazakis, I., Macleod, M., Østergaard, S., Robinson, T.P., Vitali, A., Ahmadi, B. Vosough, Özkan, Ş.

    Published in Animal (Cambridge, England) (01-01-2021)
    “…Improved animal health can reduce greenhouse gas (GHG) emissions intensity in livestock systems while increasing productivity. Integrated modelling of disease…”
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  5. 5
  6. 6

    Comparison of topical 3% diclofenac sodium gel and 5% imiquimod cream for the treatment of actinic keratoses by Akarsu, S., Aktan, Ş., Atahan, A., Koç, P., Özkan, Ş.

    Published in Clinical and experimental dermatology (01-07-2011)
    “…Summary Background.  There is a wide spectrum of treatments available for actinic keratosis (AK). Topical diclofenac sodium and imiquimod are two topical…”
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  7. 7

    Interobserver reliability of the Nail Psoriasis Severity Index by AKTAN, S, ILKNUR, T, AKIN, C, ÖZKAN, S

    Published in Clinical and experimental dermatology (01-03-2007)
    “…Summary Background.  Because the Psoriasis Area and Severity Index (PASI) does not consider the severity of nail disease, a scale that assesses the extent of…”
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  8. 8

    Unwarranted association between epidural analgesia and emergency delivery: critical review of methodological shortcomings by Rongen, A P M, Willems, S, Bruhn, J, Rex, S, Devroe, S, Özkan, S, van de Velde, M

    Published in Ultrasound in obstetrics & gynecology (01-11-2023)
    “…Linked articles: This Correspondence comments on Damhuis et al . and Tabernée Heijtmeijer et al …”
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  9. 9

    Evaluation of dermoscopic and histopathologic features and their correlations in pigmented basal cell carcinomas by Demırtaşoǧlu, M, İlknur, T, Lebe, B, Kuşku, E, Akarsu, S, Özkan, Ş

    “…Background  Because of their clinical similarities, pigmented basal cell carcinomas (BCCs) can be confused with melanocytic pigmented lesions especially with…”
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  10. 10

    Effects of Temperature During Rearing and Crating on Stress Parameters and Meat Quality of Broilers by Aksit, M, Yalcin, S, Ozkan, S, Metin, K, Ozdemir, D

    Published in Poultry science (01-11-2006)
    “…Two trials were conducted to study the effects of heat stress during rearing (trial 1) and crating (trial 2) on broiler stress parameters and fear, breast meat…”
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  11. 11

    Verruca vulgaris: pulsed dye laser therapy compared with salicylic acid + pulsed dye laser therapy by Akarsu, S, Ilknur, T, Demirtaşoǧlu, M, Özkan, Ş

    “…Background  In recent years, lasers have been used in verruca therapy and some successful results have been obtained in some types of verruca. In some of these…”
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  12. 12

    Feed form and perch design do not interact to production performance, gastrointestinal tract traits, behaviour and welfare of laying hens reared in enriched cages by Tarım, B., Demirtaş, Ş. E., Bozkurt, M., Üstündağ, A. Ö., Eray, O., Ahlat, O., Bayır, H. Ö., Akşit, H., Kamanlı, S., Özkan, S., Yalçın, S., Tüzün, A. E.

    Published in British poultry science (03-03-2024)
    “…1. It was hypothesised that perch material and design may affect utility and maintenance energy demand in laying hens, affecting their feed form preferences…”
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  13. 13

    Muscle structure and gene expression in pectoralis major muscle in response to deep pectoral myopathy induction in fast- and slow-growing commercial broilers by Yalcin, S., Şahin, K., Tuzcu, M., Bilgen, G., Özkan, S., Izzetoğlu, G. T., Işik, R.

    Published in British poultry science (04-05-2019)
    “…1. The objective of this study was to determine muscle structure and gene expression in pectoralis major (p. major) muscle of broilers in response to deep…”
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  14. 14

    Photoperiodic lighting (16 hours of light:8 hours of dark) programs during incubation: 1. Effects on growth and circadian physiological traits of embryos and early stress response of broiler chickens by Ozkan, S, Yalçin, S, Babacanoglu, E, Kozanoglu, H, Karadas, F, Uysal, S

    Published in Poultry science (01-11-2012)
    “…This study was conducted to evaluate the effect of a 16L:8D photoperiod during incubation, either during the whole incubation period (Inc(0-21d)) or the last…”
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  15. 15

    Effects of a 16-hour light, 8-hour dark lighting schedule on behavioral traits and performance in male broiler chickens by Bayram, A., Özkan, S.

    Published in Journal of applied poultry research (01-09-2010)
    “…SUMMARY The objective of this study was to examine the effects of a 16L:8D lighting schedule from d 2 of age through a 6-wk production trial on the performance…”
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  16. 16

    effects of feed restriction and ambient temperature on growth and ascites mortality of broilers reared at high altitude by Özkan, S, Takma, Ç, Yahav, S, Söğüt, B, Türkmut, L, Erturun, H, Cahaner, A

    Published in Poultry science (01-05-2010)
    “…The development of ascites was investigated in broilers at low versus high altitudes, cold versus normal ambient temperatures (AT), and 3 feeding regimens…”
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  17. 17

    Effects of enhancing vitamin D status by 25-hydroxycholecalciferol supplementation, alone or in combination with calcium and phosphorus, on sternum mineralisation and breast meat quality in broilers by Bozkurt, M., Yalçin, S., Koçer, B., Tüzün, A. E., Akşit, H., Özkan, S., Uygun, M., Ege, G., Güven, G., Yildiz, O.

    Published in British poultry science (04-07-2017)
    “…1. The aim of the present study was to examine the effects of improving vitamin D status in broiler diets by supplementary 25-hydroxycholecalciferol (25OHD 3…”
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  18. 18

    Photoperiodic lighting (16 hours of light:8 hours of dark) programs during incubation: 2. Effects on early posthatching growth, blood physiology, and production performance in broiler chickens in relation to posthatching lighting programs by Ozkan, S, Yalçin, S, Babacanoglu, E, Uysal, S, Karadas, F, Kozanoglu, H

    Published in Poultry science (01-11-2012)
    “…Photoperiodic incubation lighting might improve bird adaptation to a novel environment at hatching for a better start in early posthatching development. We…”
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  19. 19

    The Role of Conformational Dynamics and Allostery in Modulating Protein Evolution by Campitelli, Paul, Modi, Tushar, Kumar, Sudhir, Ozkan, S. Banu

    Published in Annual review of biophysics (06-05-2020)
    “…Advances in sequencing techniques and statistical methods have made it possible not only to predict sequences of ancestral proteins but also to identify…”
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  20. 20

    Effect of manipulation of incubation temperature on fatty acid profiles and antioxidant enzyme activities in meat-type chicken embryos by Yalçin, S, Bağdatlioğlu, N, Yenisey, Ç, Siegel, P B, Özkan, S, Akşit, M

    Published in Poultry science (01-12-2012)
    “…Eggs (n = 1,800) obtained from Ross broiler breeders at 32 and 48 wk of age were incubated at either a constant temperature of 37.6°C throughout (T1), or the…”
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