Search Results - "Özgeçen, Ayşegül Beşir"

Agglomerated instant colostrum powder: Effect of different binders on the agglomeration process by Özgeçen, Ayşegül Beşir

“…The freze-dried colostrum powders were agglomerated with different binders (distilled water, lactose, maltodextrin and sucrose) and the highest agglomeration…”
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Enhancement of 3D‐printability of zucchini puree by rice flour addition by Başoğlu, Eda İlhan, Özgeçen, Ayşegül Beşir, Yavuz, Nihat

“…Summary This study explored the feasibility of 3D food printing with zucchini puree‐rice flour mixtures, focussing on factors impacting print quality for…”
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Technological characterization of strawberry spread: comparison of bulking agent types by Aden, Hanad Mohamed, Aydemir, Oğuz, Beşir Özgeçen, Ayşegül

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