Search Results - "Öktem,Aysel Bayhan"

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  1. 1

    Screening of quinolone antibiotic residues in chicken meat and beef sold in the markets of Ankara, Turkey by Er, Buket, Onurdag, Fatma Kaynak, Demirhan, Burak, Ozgacar, Selda Özgen, Oktem, Aysel Bayhan, Abbasoglu, Ufuk

    Published in Poultry science (01-08-2013)
    “…This study aimed to find the effects of quinolone antibiotics in chicken and beef used in Ankara, Turkey. Total number of 127 chicken and 104 beef meat samples…”
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    Journal Article
  2. 2

    Determination of aflatoxins in peanut butter and sesame samples using high-performance liquid chromatography method by Yentür, Gülderen, Er, Buket, Özkan, Muzaffer Gür, Öktem, Aysel Bayhan

    Published in European food research & technology (01-12-2006)
    “…In this study, total number of samples analysed were 20 packages of sesame and 20 cans of peanut butter, which were collected from Ankara local markets,…”
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    Journal Article
  3. 3

    Investigation of Melamine Presence in Canned Tuna Fish by Capillary Zone Electrophoresis Method by Demirhan,Buket Er, Demirhan,Burak, Baş,Sezen Yarımkaya, Yentür,Gülderen, Öktem,Aysel Bayhan

    “…Melamine is widely used as a chemical in food industry and may lead to kidney damage. The aim of this study was to determine melamine and pH value of 80 canned…”
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    Journal Article
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    Antimicrobial and antibiofilm effects of selected food preservatives against Salmonella spp. isolated from chicken samples by Er, Buket, Demirhan, Burak, Onurdag, Fatma Kaynak, Ozgacar, Selda Özgen, Oktem, Aysel Bayhan

    Published in Poultry science (01-03-2014)
    “…Salmonella spp. are widespread foodborne pathogens that contaminate egg and poultry meats. Attachment, colonization, as well as biofilm formation capacity of…”
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    Journal Article
  6. 6

    Antimicrobial and antibiofilm effects of selected food preservatives against Salmonellaspp. isolated from chicken samples by Er, Buket, Demirhan, Burak, Onurdağ, Fatma Kaynak, Özgacar, Selda Özgen, Öktem, Aysel Bayhan

    Published in Poultry science (01-03-2014)
    “…Salmonellaspp. are widespread foodborne pathogens that contaminate egg and poultry meats. Attachment, colonization, as well as biofilm formation capacity of…”
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    Journal Article
  7. 7

    The determination of nitrate and nitrite levels in Turkish white cheese samples consumed in ankara region by ER, Buket, YENTÜR, Gülderen, ÖKTEM, Aysel Bayhan

    Published in Gıda (2008)
    “…Bu çalışmada, Ankara bölgesindeki süpermarketlerden ve pazarlardan sağlanan toplam 70 adet Türk beyaz peynirinde nitrat ve nitrit düzeyleri araştırılmıştır…”
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    Journal Article
  8. 8

    A research of salmonella SPP. in Egg and Egg products and survival of salmonella in different temperatures by ONURDAĞ, Fatma, Kaynak, DEMİRHAN, Burak, ER, Buket, ÖKTEM, Aysel, Bayhan

    “…Bu çalışmada Salmonella 'nın yumurta ve yumurta ürünlerinde varlığı ile buzdolabı ve kaynama sıcaklığında yaşam süresi araştırılmıştır. Araştırmada, Ankara…”
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    Journal Article
  9. 9

    Occurrence of yersinia enterocolita in Turkish white cheese consumed in Karabük region-Turkey by KOCAMAN, Nurcay, Büyükgüçlü, ER, Buket, YENTÜRK, Gülderen, ÖKTEM, Aysel, Bayhan

    “…Bu çalısmada gıda kaynaklı bir patojen olan Yersinia enterocolitica 'nın beyaz peynirlerde varligi araştirılmistır. Araştırmada, Karabük piyasasından sağlanan…”
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    Journal Article
  10. 10

    A study on evalution of conformity of black teas produced in Turkey with Turkish Food Codex by ER,Buket, BEŞER, Özden, YENTÜR, Gülderen, ÖKTEM, Aysel, Bayhan

    Published in Gıda (2007)
    “…Çay dünyada tüketilen en popüler içeceklerden birisidir. Siyah çay kanser gelişiminde ve kalp hastalıklarından koruyucu etkiye sahiptir. Araştırmamızda Ankara…”
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    Journal Article
  11. 11

    Ankara bölgesinde tüketime sunulan bazı gıda maddelerinde sentetik boya düzeylerinin araştırılması by ERDOĞAN, Şebnem, DEMİRHAN, Burak, ER, Buket, YENTÜR, Gülderen, ÖKTEM, Aysel Bayhan

    Published in Gıda (2010)
    “…Bu çalışmada Ankara piyasasından sağlanan reçel, meyveli yoğurt, meyve suyu, alkolsüz içecek, elmalı şeker örneklerinden oluşan toplam 160 gıda maddesinde bazı…”
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    Journal Article
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    Ankara piyasasında sağlanan soya yağı ve ayçiçek yağlarında yağ asitleri miktarları üzerinde araştırmalar by KIRAL, Nuba, ORMAN, Mehmet, YENTÜR, Gülderen, ÖKTEM, Aysel Bayhan

    Published in Veteriner Fakültesi dergisi (1997)
    “…Bu çalışma Ankara piyasasında satılan ayçiçek ve soya yağı örneklerinde yağ asiti miktarlarını saptamak amacıyla yapılmıştır. Yağ örneklerinin hızlı metilasyon…”
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    Journal Article
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