Search Results - "Égei, Márton"
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A Comparative Study between Vis/NIR Spectroradiometer and NIR Spectroscopy for the Non-Destructive Quality Assay of Different Watermelon Cultivars
Published in Horticulturae (01-06-2022)“…In light of the great technological progress in non-destructive quality detection methods, sweetness is no longer the essential parameter in evaluating…”
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Root Development Monitoring under Different Water Supply Levels in Processing Tomato Plants
Published in Plants (Basel) (01-10-2023)“…Managing crop yields and optimizing water use is a global challenge, as fresh water supply decreases rapidly and demand remains high. Therefore, understanding…”
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3
Prediction of Soluble Solids and Lycopene Content of Processing Tomato Cultivars by Vis-NIR Spectroscopy
Published in Frontiers in nutrition (Lausanne) (28-06-2022)“…Tomato-based products are significant components of vegetable consumption. The processing tomato industry is unquestionably in need of a rapid definition…”
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Phytochemical Profile and Antioxidant Activity of Some Open-Field Ancient-Tomato (Solanum lycopersicum L.) Genotypes and Promising Breeding Lines
Published in Horticulturae (01-10-2023)“…Tomato landraces have progressively faded into obscurity, making way for new hybrids and elite tomato cultivars. This study presents a comprehensive evaluation…”
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Effect of Fertilization Level on the Yield, Carotenoids, and Phenolic Content of Orange- and Purple-Fleshed Sweet Potato
Published in Horticulturae (01-04-2023)“…Maintaining a diverse diet is essential for the preservation of one’s health and may contribute to the fight against significant civilization diseases such as…”
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Use of plant growth promoting rhizobacteria (PGPRs) in the mitigation of water deficiency of tomato plants (Solanum lycopersicum L.)
Published in Journal of Central European Agriculture (2021)“…Plant growth promoting rhizobacteria (PGPR) can improve the growth, productivity and tolerance of plants under stress conditions. The aim of this study was to…”
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Cultivation Technology and Plant Density Affecting the Yield and Carotenoid Content of Beauregard Sweet Potato
Published in Agronomy (Basel) (24-10-2024)“…Given the global importance of sweet potatoes as a nutrient-rich staple food, this research aimed to find the optimal cultivation practices to improve both…”
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Use of plant growth promoting rhizobacteria (PGPRs) in the mitigation of water deficiency of tomato plants (Solanum lycopersicum L.)/Novekedest serkento rhizobakteriumok hasznalata paradicsom novenyek vizhianyanak merseklesere
Published in Journal of Central European agriculture (01-03-2021)“…Plant growth promoting rhizobacteria (PGPR) can improve the growth, productivity and tolerance of plants under stress conditions. The aim of this study was to…”
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Journal Article -
9
Use of plant growth promoting rhizobacteria /Novekedest serkento rhizobakteriumok hasznalata paradicsom novenyek vizhianyanak merseklesere
Published in Journal of Central European agriculture (01-03-2021)“…Plant growth promoting rhizobacteria (PGPR) can improve the growth, productivity and tolerance of plants under stress conditions. The aim of this study was to…”
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