Search Results - "Çakiroğlu, Funda Pinar"

Evaluation of the effects of fear and anxiety on nutrition during the COVID-19 pandemic in Turkey by Kaya, Seda, Uzdil, Zeynep, Cakiroğlu, Funda Pinar

“…The aim of this study was to evaluate effects of fear and anxiety on nutrition during the COVID-19 pandemic. Participants were recruited by an online survey in…”
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A cross-sectionally analysis of two dietary quality indices and the mental health profile in female adults by Açik, Murat, Altan, Murat, Çakiroğlu, Funda Pınar

“…Some studies have pointed out that several dietary patterns could be associated with a reduced risk of depression. The association of overall dietary quality…”
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The caffeine dilemma: unraveling the intricate relationship between caffeine use disorder, caffeine withdrawal symptoms and mental well-being in adults by Bodur, Mahmut, Kaya, Seda, Ilhan-Esgin, Merve, Çakiroğlu, Funda Pınar, Özçelik, Ayşe Özfer

“…Objective:This study aimed to explore the relationship between caffeine use disorder (CUD), caffeine withdrawal symptoms and the prevalence of depression,…”
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Evaluating the Relationship between Inflammatory Load of a Diet and Depression in Young Adults by Açik, Murat, Çakiroğlu, Funda Pınar

“…The aim of this study is to investigate the relationship between dietary inflammatory index (DII) and depression. The study was carried out with 134 female…”
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The quality and duration of sleep are related to hedonic hunger: a cross-sectional study in university students by Açik, Murat, Bozdağ, Ayşe Nur Songür, Çakiroğlu, Funda Pınar

“…There is a relationship between extreme sleep duration and increased food intake. Some studies have reported that there was no change in the homeostatic…”
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Occurrence and antimicrobial resistance of enterococci in retail foods by Koluman, Ahmet, Akan, Lale Sariye, Çakiroğlu, Funda Pınar

“…This study aimed to show the vancomycin-resistant enterococci VRE contamination and antibiotic resistance profiles of Enterococcus spp. in different kinds of…”
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Hygiene Knowledge of Food Staff in Catering Industry: A Sample From Turkey by Yardımcı, Hülya, Hakli, Gülperi, Çakiroğlu, Funda Pinar, Özçelik, Ayşe Özfer

“…This study, designed as a cross-sectional study, was carried out to determine the hygiene knowledge of the staff (N = 317) employed in kitchen and service…”
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Effects of β-glucan and inulin consumption on postprandial appetite, energy intake and food consumption in healthy females: A randomized controlled trial by Alptekin, İsmail Mücahit, Çakiroğlu, Funda Pınar, Örmeci, Necati

“…Background: To date, several researchers have investigated the association between dietary fibre consumption and satiety. However, there is no study that…”
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A Comparative Study on the Antioxidative Activity and Phenolic Content of Fresh and Black (Fermented) Allium Vegetables by Ülger, Taha Gökmen, Çakiroglu, Funda Pinar

“…Allium genus vegetables have significant functional effects on health. In recent years, consumer demand for black forms of these vegetables, produced from…”
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Effect of prebiotic and probiotic supplementation on reduced pain in patients with fibromyalgia syndrome: a double-blind, placebo-controlled randomized clinical trial by Aslan Çİn, Nazlı Nur, Açik, Murat, Tertemİz, Oktay Faysal, Aktan, Çile, Akçali, Didem Tuba, Çakiroğlu, Funda Pınar, Özçelİk, Ayşe Özfer

“…It has recently been observed that microorganisms in the gut can regulate brain processes through the gut microbiota-brain axis, affecting pain, depression,…”
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Short-term effects of milkshake containing polydextrose and maltodextrin on subjective feelings of appetite, energy intake and blood glucose in healthy females by Alptekin, İsmail Mücahit, Erdoğan, Ece, İşler, Aylin, Yanalak, Esma Cansu, Çakiroğlu, Funda Pınar, Aras, Sevgi

“…Purpose Previous studies have reported that dietary fibers such as polydextrose and maltodextrin can reduce food intake; however, the studies on the…”
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The effects of onion ( Allium cepa L.) dried by different heat treatments on plasma lipid profile and fasting blood glucose level in diabetic rats by Ülger, Taha Gökmen, Çakiroglu, Funda Pınar

“…This study aims to evaluate the effects of onion ( L.) against hyperglycaemia and dyslipidemia and determine possible changes in these effects due to different…”
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Presence of Enterobius vermicularis infections and food hygiene knowledge levels among catering industry personnel by Uçar, Asli, Arisoy, Munevver, Çakiroglu, Funda Pinar, Candar, Sabri

“…Purpose – The purpose of this paper is to determine the presence of Enterobius vermicularis in workers in hospital kitchens in Ankara, Turkey and the levels of…”
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What changed between 2008-2020 about Employees' perception of hygiene in the catering industry in Ankara (Turkey)? by Uçar, Aslı, Ülger, Taha Gökmen, Çakıroğlu, Funda Pınar

“…Food safety is a public health concern because foodborne diseases have been increasing in recent years due to several factors such as urbanization,…”
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Compliance of mothers’ breastfeeding and complementary feeding practices with WHO recommendations in Turkey by Demir, Gülperi, Yardimcı, Hülya, Özçelik, Ayşe Özfer, Çakıroğlu, Funda Pınar

“…BACKGROUND/OBJECTIVESThis study aimed to evaluate how breastfeeding and complementary nutrition practices of mothers of 0-24-month-old children comply with the…”
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Nursing Staff’s Attitudes on the Elderly Nutrition in Ankara (Turkey) by Hakli, Gulperi, Cakiroglu, Funda Pinar

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Genotoxic effects of mycotoxins by Ülger, Taha Gökmen, Uçar, Aslı, Çakıroğlu, Funda Pınar, Yilmaz, Serkan

“…Fungi produce mycotoxins in the presence of appropriate temperature, humidity, sufficient nutrients and if the density of the mushroom mass is favorable…”
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Nutritional Knowledge and Behavior of Adults: Their Relations with Sociodemographic Factors by HAKLI, Gulperi, ASIL, Esma, UCAR, Asli, OZDOGAN, Yahya, YILMAZ, Mustafa Volkan, OZCELIK, Ayse Ozfer, SURUCUOGLU, Metin Saip, CAKIROGLU, Funda Pinar, AKAN, Lale S.

“…This cross-sectional study was carried out for the purpose of investigating the factors affecting nutritional knowledge and behaviors of adults and the…”
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Inulin may prevent steatosis by suppressing cannabinoid receptor-1 and patatin-like phospholipase-3 expression in liver by Alptekin, İsmail Mücahit, Çakıroğlu, Funda Pınar, Kiremitci, Saba, Reçber, Tuba, Nemutlu, Emirhan

“…Non-alcoholic fatty liver disease (NAFLD) is one of the major causes of liver disease worldwide. Although various molecular mechanisms are effective in the…”
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The effect of obesity on metabolic parameters: a cross sectional study in adult women by Karadogan, Seyit Ramazan, Canbolat, Eren, Cakıroglu, Funda Pınar

“…In this study conducted in adult healthy women, it was aimed to determine the relationship between anthropometric measurements such as Body Mass Index (BMI),…”
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